Traditional farm and vineyard, Maldonado
Excellent VIP – Location at the Ruta del Olivo, a recommended track for gourmets – close to Punta del Este
- 400.000 sqm ( price on request )
- Two power lines
- Two drilling points for irrigation
- Permanent Water Supply – Two water pumps
- Equipment for wine-production
- Traktor, Storage
4,200 Blauer Silvaner – from Rebschule Steinmann, Sommerhausen, Germany (1 ha.) the very first of its kind in Uruguay !! very rare !!
4,200 Petit Verdot – a variety introduced first time in America ( 1 ha. )
4,200 Cabernet France – from Vivero Pepinieres Viticoles Bourguet, Lezan ( 1 ha.)
8,000 Tannat Uruguay – the national grape, plants from Las Violetas de Fernando Scalabrini (2 ha. authorised by INAVI Uruguay)
The purchase value includes trademark rights in Uruguay, Argentina and Brazil !! Short term capacity: aprox. 50.000 bottles a year
The farm has a total area of 40 hectares and is located within the so-called Ruta del Olivo and Ruta Gourmet, promoted and progressively developed by the Government of Maldonado, Uruguay. The neighbouring and nearby properties contribute to the increased value of this farm: at 400 meters you find the properties of Alejandro Bengolea, of the Fortabat family as well as the Finca Babieca, at 1000 meters distance, which provide added value.
Although the farm can be used exclusively as vineyard / livestock, it is also possible to build a fantastic residence or mansion at the great central hill. Additionally, it has an excellent potential for the construction of a Rural Hotel or Ecotourism facility, surrounded by vineyards and near the city of Punta del Este, Punta Ballena; even more taking into account the number of tourists that the country and the city of Esteña receives, as well as the tax benefits that Uruguay grants.
There are two power lines on the property, two drilling points for irrigation and two water pumps; furthermore there is equipment for wine-production (tractor, storage etc.)
The purchase value includes trademark rights in Uruguay, Argentina and Brazil; transferring ownership title to INPI respectively in each jurisdiction.
Although the vineyards have the most three years of planting, except the newest with one year, the blauer silvaner, all and in their entirety will have a production potential in the short term to generate a total of 50,000 (fifty thousand) bottles of fine wine per year.
It is also the first vineyard in Uruguay and in America to incorporate the Blauer Silvaner strain, from Sommerhausen, Franconia region, Germany.
Die weiße Rebsorte Blauer Silvaner wird heute nur sehr selten angebaut und gilt teilweise als Ursprungsrebe des Silvaners oder dessen Mutation. 1964 wurde Blauer Silvaner aus Grünem Silvaner gezüchtet und im Jahre 1984 in Deutschland als Ertragsrebsorte zugelassen. Zurzeit ist nur ein einziger Klon in der Rebschule Steinmann in Sommerhausen erhalten. ( Quelle: WirWinzer )
Exposé with more fotos
This property is published in cooperation with Hahn & Partner Consulting, São Paulo, partner of the New York Times for property in Brazil.